Food & Wine Tours in Croatia

Enjoy the ultimate experiences in Croatian food and wine!


Everyone dreams of indulging as Anthony Bourdain does. His famous exclamations on the fabulous cuisine of Croatia in his television series, No Reservations, ramped up the world’s interest in the Croatian cuisine tenfold. It is the diversity and deep-running threads of historical tradition tied closely to the sea and land that will have you doing the same as Bourdain!  From the wonderful range of domestic specialties to intriguing cultural encounters on the palate, it is sharing and preparing the food with locals which makes our experiences so special. In intimate settings, enjoy your introduction to the world of Croatian flavors by local guides, fantastic chefs and iconic winemakers. Whether it is decadence or adventure, we have thought of all the details.

Cooking with Chef Rino


Prepare traditional food of the Dalmatian hinterland

Towering the town of Omiš and surrounded by the peaks of the Dinaric Alps, Poljica region once thrived as an independent, forward-thinking Republic. Today, the handful of villages scattered around here is barely populated as the people massively moved down to the coast looking for an easier livelihood than the one offered by the scarce hinterland landscapes. The village Truše,…

half day

easy

Split

Istrian Truffle hunt


Delight in seeking delight in Istrian forests!

The mystic forests that surround the Istrian hilltop village of Motovun are home to the treasures of the Istrian cuisine, the black and the white truffle! Gourmands flock to Istra for the specialties that use the powerful and distinct flavors of the truffle in everything from cheeses to chocolate, pastas and honey. Their flavor and aroma rank high on any…

half day

easy

Istria

Scents and Tastes of Dalmatian Countryside


Experience the rugged Dalmatian countryside, its people, nature and flavors

Stories are best told over great food and drink, and food and drink never taste as good as when following a great day of fresh air exploring the outdoors! Join your guide to explore the unique area tucked in the hills above Split where time has stood still. Through his stories, told over a hike and a meal, you will…

half day

easy

Split

Bike and Dine in the Dalmatian Hinterland


Cycling tour of Dalmatian hinterland

Get off the beaten track in Croatia with Domagoj, your exuberant guide and expert on wonders of Dalmatian hinterland which are so near to Split, yet seemingly miles away! Enjoy the rugged and dramatic scenery of the river Cetina gorge, Peruča Lake and pristine nature in Dalmatia. Sharing with you his engaging and incredible knowledge of the region, Domagoj will…

half day

moderate

Split

The finest of Hvar wines


Exclusive Wine Tour of Hvar with a Master of Wine

The perfect combination of sun and wine infuses each Hvar experience. Discover Croatia’s sunniest island, its longstanding wine tradition and diverse terroirs in the company of Jo Ahearn, world-acclaimed oenologist and a Master of Wine, the industry’s highest professional title. She found Hvar so impressive wine-wise that she recently upgraded her lifestyle to include a part of the year in…

half day

easy

Hvar island

Istrian Pride - Wine Tour of Istria


The wines of northern Istria!

Recently the world has turned its eyes to the wine scene in Croatia, with the Istrian Peninsula claiming the prime glances. All for a good reason! Stretched between the Alps and the Dolomites, framed in the craggy shores of the Adriatic, Croatia’s largest peninsula features an interior of rolling green hills with towns perched up high in the skies and…

half day

easy

North Istria

Foodie Walk & Lunch Zagreb style


Zagreb for Foodies

Tradition, hospitality and family are an integral part of the Croatian mindset, with fresh ingredients being the key to the delicious dishes served on their tables, from fruits and veggies to the specialties and produce sold by farmers, butchers and bakers! At the crossroads of central Europe, the character of Zagreb food is defined by its history, with recipes and…

half day

easy

Zagreb

Cooking in Dubrovnik wine county


Learn a traditional hearth-side recipe in Dubrovnik's famous wine region

Join Mario Bartulović, the young and enthusiastic winemaker, storyteller and advocate of the beauties of rural life, on the most authentic culinary experience in the Dubrovnik region! The ancient recipe of peka that harkens back to the prehistoric times is a quintessential Dalmatian tradition so beloved for its hearty and delicious flavors and the way it brings people together around…

full day

easy

Dubrovnik

Oyster harvest and seafood picnic in Ston


One of Croatia's most famed delicacies

The pretty peninsula towns of Ston and Mali Ston are famed for their bounty of the highly valued Croatian product, the oyster. Harvested for generations in this region, small family run farms proudly uphold the practices and traditions that have made the region famous. Enjoy oysters lifted straight from the clear blue sea to your plate!  Experience the oyster harvest…

half day

easy

Dubrovnik

Trsteno Cooking Class


Traditional cooking by Croatia's most beautiful garden!

The small coastal village of Trsteno was once the summer retreat for the aristocracy of Dubrovnik where they built their gorgeous summer residences and villas. Only a 30-minute-drive from Dubrovnik, it feels worlds away from the hustle and bustle. Also known for the oldest Arboretum in this part of the world, a place where plants from all over the world…

half day

easy

Dubrovnik

Cooking with Tatjana


Learn the secrets of Dalmatian cuisine!

Where better to discover the secrets of the Dalmatian cuisine than with one of the most creative, charismatic and charming chefs in the region? One of our most popular experiences, cooking alongside Tatjana Ciciliani in her 13th century palace home in Trogir reveals the art of loving food from end to end. From the market to the plate, your host Tatjana…

half day

easy

Split and Trogir

The roots of Zinfandel


The incredible story of the Zinfandel grape

Planted in over 10% of vineyards in California, Zinfandel was long considered an all-American vine, until… surprise! DNA-profiling techniques related this black-skinned grape back to its Croatian origins, namely, the grape called Crljenak Kaštelanski. An authentic sort from the region of Kaštela in Central Dalmatia, Crljenak is undergoing somewhat of a Renaissance on the account of its relation with the…

half day

easy

Split

Wines of Brač Island


A great day of wine and scenery

One of the true secrets of the Dalmatian islands, slowly being revealed to the world, is the fantastic quality of the wines they produce. Croatia grows an impressive 130 indigenous sorts of grapes and its longstanding tradition of winemaking that dates back to the ancient Greeks. Their steep, sun-soaked slopes have the perfect conditions to produce some very interesting and…

full day

easy

Brač island

Bibich Food & Wine Experience


The ultimate food and wine pairing!

Meet the pioneer of contemporary Croatian winemakers, Alen Bibić. His name often comes attached to the famous regional white wine, Debit, that he himself brought back from the realm of table wines, adorning it with newfound respect. Alen obviously did something right when he revived his grandfather’s vineyards which were decimated during the 1990's war, as his revolutionary blends soon…

half day

easy

Šibenik, Zadar, Split

Grapes and Landscapes


The winemaker's wine tour of Pelješac

Croatia’s second largest peninsula, the elongated Pelješac, is an incredibly scenic territory which has nurtured its foodie traditions for over a thousand years now. Oyster shells were found together with Roman ruins, showing that an appreciation of the region’s succulent aphrodisiac existed even in the ancient times. The strikingly serene bay of Mali Ston by the isthmus of Pelješac today…

full day

easy

Pelješac Peninsula

Island of Olives and Honey


Explore Šolta island and its tradition of honey and olive oil production

The golden elixirs of Šolta! Experience and taste the award-winning olive oils and the famous honeys made from wild rosemary flowers that cover the island, both longstanding traditions still persisting today on Šolta island. Only a short distance from Split, Šolta is a Mediterranean paradise of ancient olive groves and sleepy villages tucked away in the hills, enveloped in a…

full day

easy

Šolta island