A Dubrovnik wine tour is a delightful plunge into the distinctive and diverse flavors of the region’s celebrated vineyards. But ours offers more than just a regular wine-tasting experience. Here, you’re not just sampling wines; you’re enveloped in the region’s rich traditions, cherished stories, and ancient cooking methods. Our guide, Mario Bartulović, a winemaker himself, is a storyteller who walks you through centuries-old wine traditions and demonstrates the culinary art of peka. You become a part of the vibrant tapestry of local heritage, taking with you more than just memories but the skills to recreate the hearty flavors of Dalmatia.

Wine lovers embarking on this Dubrovnik wine tasting adventure will not only taste the fruits of the vine but also explore two distinct wine cellars. Here, you will experience the richness and depth of local varietals like Plavac Mali reds, Rukatac, and Pošip whites. You’ll learn about the influence of individual winemakers’ methods on the character of each wine. This wine journey includes a visit to Napa Valley’s favorite Croat, Mike Grgich’s cellar, and the Bartulović winery. Each cellar has a unique approach to wine production, providing a comprehensive tasting experience in Dubrovnik’s wine empire.

The crown jewel of our Dubrovnik cooking tour is the peka experience – an ancient Dalmatian cooking method that creates a memorable feast. Peka is not just a way of cooking; it is an essential part of Dalmatian culture, a slow-food process where food is cooked under a bell-shaped lid buried in hot coals. As a part of this tour, you’ll prepare a traditional meat or fish meal under the expert guidance of our guide, Mario. This hands-on cooking experience allows you to uncover the secrets of the peka process and enjoy the fruits of your labor with local wines.

Absolutely! This Dubrovnik wine tour and cooking experience is as inclusive as it is immersive. We strive to cater to all dietary preferences and restrictions. When booking your tour, simply inform us about your dietary needs, and we’ll ensure that the meal you prepare and enjoy suits your requirements. Whether you choose to prepare a traditional meat or fish meal, our guide Mario Bartulović will guide you through a culinary experience that not only suits your needs but also reveals the heart of Dalmatian cuisine.

Yes, our Dubrovnik wine tours are fully private and customized according to your preferences. We believe in providing an intimate and personalized experience, allowing you to immerse yourself in the rich cultural tapestry of the region without the distractions of a group tour. You’ll be collected from your hotel, villa, or private accommodation in Dubrovnik, Orebić, or Korčula by your host, Mario Bartulović, ensuring a seamless and stress-free experience.